728x90 AdSpace

  • Latest News

    Wednesday, December 16, 2015

    Spiced Christmas cookies recipe

    Spiced Christmas cookies recipe

     1/2 teaspoon mixed spice
     75g unsalted butter, chopped
     1/4 cup golden syrup
     White chocolate writing fudge, for decorating
     1 cup plain flour
     1/2 cup brown sugar
     1 teaspoon cinnamon

    Spiced Christmas cookies recipe
    Step 1
    Line 2 baking trays with non-stick baking paper.
    Step 2
    Sift flour, sugar and spices into a large bowl. Using fingertips, rub in butter until mixture resembles coarse breadcrumbs. Add golden syrup and mix to form a soft dough. Turn onto a lightly floured surface and knead for 1-2 mins until dough is smooth. Cover with plastic wrap and chill for 30 mins.
    Step 3
    Preheat oven to 180C or 160C fan-forced. Roll dough on a slightly floured surface until 5mm thick. Using cookie cutters, cut shapes from dough. Place on prepared trays, allowing room for spreading. Chill for 10 mins.
    Step 4
    Bake for 10 mins until pale golden. Cool on trays. Store in an airtight container. Decorate with writing fudge with either outlines or dots as shown, just before serving.

    As we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes. Please Check our Disclaimer and Privacy Page. 

     This topic brought to you from taste.com
    • Blogger Comments
    • Facebook Comments
    Item Reviewed: Spiced Christmas cookies recipe Rating: 5 Reviewed By: Mrs. Chef
    Scroll to Top