Ingredients
3 large potatoes, peeled boiled and cubed
1/4 cup olive oil
3 colored bell peppers, diced
1 tablespoon parsley, chopped
1 tablespoon mint, chopped
2 tablespoons spring onions, chopped
2 tablespoons pickled cucumber, sliced
Salt and pepper
Fresh parsley leaves for garnish
1/4 cup olive oil
3 colored bell peppers, diced
1 tablespoon parsley, chopped
1 tablespoon mint, chopped
2 tablespoons spring onions, chopped
2 tablespoons pickled cucumber, sliced
Salt and pepper
Fresh parsley leaves for garnish
Method
- Heat oil in a pan over a medium high heat, add peppers and stir for about 5 minutes.
- Add potatoes and stir, place in a bowl and season with salt and pepper.
- Mix in remaining ingredients.
- Serve warm, garnish with parsley leaves.
- Add potatoes and stir, place in a bowl and season with salt and pepper.
- Mix in remaining ingredients.
- Serve warm, garnish with parsley leaves.
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