Meatloaf With Mashed Potatoes recipe

ngredients:

700 g minced meat
3 eggs
500 g potatoes
1tsp ground pepper
2 pieces of bread
2 fillets roasted peppers
1tsp butter
1tsp sliced parsley
4tsp oil
Salt and pepper
- See more at: http://www.afternoonrecipes.com/delicious-meatloaf-with-mashed-potatoes-in-the-middle/#sthash.7RECKpqh.dpuf

Ingredients:

700 g minced meat

3 eggs

500 g potatoes

1tsp ground pepper

2 pieces of bread

2 fillets roasted peppers

1tsp butter

1tsp sliced parsley

4tsp oil

Salt and pepper

ngredients:

700 g minced meat
3 eggs
500 g potatoes
1tsp ground pepper
2 pieces of bread
2 fillets roasted peppers
1tsp butter
1tsp sliced parsley
4tsp oil
Salt and pepper
- See more at: http://www.afternoonrecipes.com/delicious-meatloaf-with-mashed-potatoes-in-the-middle/#sthash.7RECKpqh.dpuf

Preparation:

Peel the potatoes, cut them into cubes and cook in salted water.

After they are cooked mash them and add butter, 1 egg, salt and pepper, mix well.

Soak the bread in water, strain the water and crumble it. The fillets of roasted pepper cut into cubes. In a bowl mix the meat with bread, 2 eggs, parsley, ground pepper, salt and pepper.

The prepared mixture apply it all over the foil with a thickness of 1 cm. On top add the mash potatoes, red pepper and roll it. Cover the pan with a baking paper and place the meatloaf on it.

Bake it on 220 Celsius degrees until gets a brown color.

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8/20/2015 08:45:00 PM