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    Thursday, August 20, 2015

    Meatloaf With Mashed Potatoes recipe


    ngredients:

    700 g minced meat
    3 eggs
    500 g potatoes
    1tsp ground pepper
    2 pieces of bread
    2 fillets roasted peppers
    1tsp butter
    1tsp sliced parsley
    4tsp oil
    Salt and pepper
    - See more at: http://www.afternoonrecipes.com/delicious-meatloaf-with-mashed-potatoes-in-the-middle/#sthash.7RECKpqh.dpuf

    Ingredients:

    700 g minced meat
    3 eggs
    500 g potatoes
    1tsp ground pepper
    2 pieces of bread
    2 fillets roasted peppers
    1tsp butter
    1tsp sliced parsley
    4tsp oil
    Salt and pepper

    ngredients:

    700 g minced meat
    3 eggs
    500 g potatoes
    1tsp ground pepper
    2 pieces of bread
    2 fillets roasted peppers
    1tsp butter
    1tsp sliced parsley
    4tsp oil
    Salt and pepper
    - See more at: http://www.afternoonrecipes.com/delicious-meatloaf-with-mashed-potatoes-in-the-middle/#sthash.7RECKpqh.dpuf

    Preparation:

    Peel the potatoes, cut them into cubes and cook in salted water.

    After they are cooked mash them and add butter, 1 egg, salt and pepper, mix well.

    Soak the bread in water, strain the water and crumble it. The fillets of roasted pepper cut into cubes. In a bowl mix the meat with bread, 2 eggs, parsley, ground pepper, salt and pepper.

    The prepared mixture apply it all over the foil with a thickness of 1 cm. On top add the mash potatoes, red pepper and roll it. Cover the pan with a baking paper and place the meatloaf on it.

    Bake it on 220 Celsius degrees until gets a brown color.

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    Item Reviewed: Meatloaf With Mashed Potatoes recipe Rating: 5 Reviewed By: Mrs. Chef
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