Saturday, October 24, 2015

American-style sticky beef ribs Recipe

  American-style sticky beef ribs Recipe

    Ingredients
    1 teaspoon powdered mustard
    1kg beef ribs
    Vegetable oil, for deep-frying
    4 Sebago potatoes, peeled, very thinly sliced
    Dressed spinach leaves, to serve
    1/2 cup tomato sauce
    1/4 cup honey
    2 tablespoons Chang's Soy Sauce
    2 tablespoons malt vinegar
    1 tablespoon brown sugar



American-style sticky beef ribs Recipe
    Method
   

    Step 1

    Combine tomato sauce, honey, soy sauce, vinegar, sugar, mustard and salt and pepper in a ceramic dish. Add ribs and turn to coat. Cover and refrigerate for at least 1 hour.
    Step 2

    Preheat oven to 200°C. Line a baking tray with baking paper. Place ribs on tray. Roast for 1 hour, turning ribs over once, or until cooked through.
    Step 3

    Meanwhile, place a wire rack over an oven tray lined with paper towel. Pour oil into a large saucepan until one-third full. Heat over medium-high heat until hot. Cook potato slices, 5 or 6 at a time, for 2 to 3 minutes or until golden. Drain on wire rack.
    Step 4

    Serve ribs with potato crisps and spinach.


As we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes. Please Check our Disclaimer and Privacy Page.

 This topic brought to you from taste.com
  • Blogger Comments
  • Facebook Comments

0 comments:

Post a Comment

Item Reviewed: American-style sticky beef ribs Recipe Rating: 5 Reviewed By: Unknown