Cheat's fruit mince tarts Recipe
Ingredients
60g unsalted butter, chilled, chopped
3 tablespoons (1/4 cup) caster sugar
1/2 cup (55g) ground almonds
1/2 cup (75g) plain flour
36 ready-made mini pastry tart shells
410g jar fruit mince
Icing sugar, to dust
Cheat's fruit mince tarts Recipe
Method
Step 1
Preheat the oven to 180°C.
Step 2
Place butter, sugar, almonds and flour in a bowl and rub in the butter with your fingers until you have a coarse crumble topping. Fill each shell with some fruit mince and sprinkle crumble mixture on top. Bake for 5-7 minutes until golden. Dust with icing sugar just before serving.
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