Eggnog Recipe
Ingredients
3 eggs
1/3 cup caster sugar
2 1/2 cups milk
1/4 cup dark rum
1/4 cup brandy
1 cup thickened cream
ground nutmeg, to serve
Eggnog Recipe
Method
Step 1
Place eggs, sugar and milk in a saucepan over medium-low heat. Whisk to combine. Cook, stirring constantly, for 6 to 8 minutes or until mixture thickens and coats the back of a wooden spoon. Remove from heat. Stir in rum, brandy and half the cream.
Step 2
Using an electric mixer, beat remaining cream in a bowl until soft peaks form. Pour egg mixture into 4 heatproof glasses. Top with cream. Sprinkle with nutmeg. Serve.
Ingredients
3 eggs
1/3 cup caster sugar
2 1/2 cups milk
1/4 cup dark rum
1/4 cup brandy
1 cup thickened cream
ground nutmeg, to serve
Eggnog Recipe
Method
Step 1
Place eggs, sugar and milk in a saucepan over medium-low heat. Whisk to combine. Cook, stirring constantly, for 6 to 8 minutes or until mixture thickens and coats the back of a wooden spoon. Remove from heat. Stir in rum, brandy and half the cream.
Step 2
Using an electric mixer, beat remaining cream in a bowl until soft peaks form. Pour egg mixture into 4 heatproof glasses. Top with cream. Sprinkle with nutmeg. Serve.
As we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes.
Please Check our Disclaimer and Privacy Page. This topic brought to you from taste.com
0 comments:
Post a Comment