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    Saturday, December 26, 2015

    Wee whoopie gingerbread pies Recipe

    Wee whoopie gingerbread pies Recipe

        125g butter, softened
        1/2 cup dark brown sugar
        1/2 cup treacle
        1 egg
        2 1/2 cups plain flour
        1 teaspoon bicarbonate of soda
        1 tablespoon ground ginger
        1 teaspoon allspice
        1 1/2 cups buttermilk
        1/3 cup red, green and white sprinkles (see note)

    Orange mascarpone filling

        1 cup thickened cream
        1/2 cup icing sugar mixture
        1 teaspoon finely grated orange rind
        150g mascarpone

     Wee whoopie gingerbread pies Recipe


        Step 1

        Preheat oven to 180°C/160°C fan-forced. Line 4 baking trays with baking paper. Using an electric mixer, beat butter, sugar and treacle until light and fluffy. Add egg. Beat until combined (mixture may curdle).
        Step 2

        Sift half the flour, bicarbonate of soda, ginger and allspice over butter mixture. Stir to combine. Add half the buttermilk. Stir to combine. Add remaining flour, bicarbonate of soda, ginger, allspice and buttermilk. Stir to combine.
        Step 3

        Spoon mixture into a large snap-lock bag. Snip off 1.5cm from 1 corner. Pipe 3cm rounds, 4cm apart on prepared trays. Bake 1 tray at a time for 7 minutes or until cakes spring back when lightly pressed. Stand on tray for 5 minutes. Transfer to a wire rack to cool completely.
        Step 4

        Make Orange mascarpone filling: Using an electric mixer, beat cream, icing sugar and orange rind in a small bowl until soft peaks form. Add mascarpone. Beat until just-firm peaks form.
        Step 5

        Spoon filling into a large snap-lock bag. Snip off 1 corner. Pipe a small amount of mixture over the flat side of half the cakes. Top with remaining cakes and press lightly to sandwich together. Place sprinkles in a dish. Roll the side of each whoopie pie in sprinkles to lightly cover the filling. Serve.

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     This topic brought to you from taste.com
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    Item Reviewed: Wee whoopie gingerbread pies Recipe Rating: 5 Reviewed By: Mrs. Chef
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