• Latest Posts

    Saturday, December 19, 2015

    White Christmas lamington muffins Recipe

    White Christmas lamington muffins Recipe
        1 teaspoon vanilla bean paste
        2 Coles Brand Australian free range eggs
        1/3 cup (110g) raspberry jam
        453g Betty Crocker vanilla frosting
        1/4 cup (20g) McKenzie's desiccated coconut, plus extra to decorate
        Silver cachous, to decorate
        2 1/2 cups (375g) plain flour
        3 teaspoons McKenzie's baking powder
        3/4 cup (165g) caster sugar
        1 cup (250ml) buttermilk
        1/2 cup (125ml) vegetable oil

    White Christmas lamington muffins Recipe

        Step 1

        Preheat oven to 200C. Line a 12-hole, 1/3-cup (80ml) muffin pan with paper cases.
        Step 2

        Combine the flour, baking powder and sugar in a large bowl. Whisk the buttermilk, oil, vanilla and eggs in a large jug until combined. Gently fold the egg mixture into the flour mixture until just combined (don’t overmix).
        Step 3

        Spoon half the mixture evenly into the paper cases. Top with the jam. Cover with the remaining muffin mixture. Bake for 15-20 mins or until a skewer inserted into the centre of the cupcakes comes out clean. Set aside in the pan for 5 mins to cool. Transfer to a wire rack to cool completely.
        Step 4

        Combine the frosting and coconut in a bowl. Spoon into a piping bag fitted with a 1cm fluted nozzle. Pipe onto muffins. Decorate with extra coconut and cachous.

    White Christmas lamington muffins RecipeAs we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes. Please Check our Disclaimer and Privacy Page. 

     This topic brought to you from taste.com
    • Blogger Comments
    • Facebook Comments
    Item Reviewed: White Christmas lamington muffins Recipe Rating: 5 Reviewed By: Mrs. Chef
    Scroll to Top