Best Apple Cake
Ingredients:
3 cups flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
3 large eggs, beaten
1 cup vegetable oil
2 teaspoons vanilla
3 cups finely chopped apples
1/2 cup apple juice
1 cup chopped walnuts
Glaze topping for cake
1 cup brown sugar
1/4 cup butter
1/3 cup whipping cream
Directions:
1-In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.
2-In a medium bowl combine eggs, oil, apple juice and vanilla. Stir in apples and nuts. Add the egg mixture to dry ingredients, just until moistened.
3-Spread batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.
4-In a small saucepan combine the brown sugar, butter and cream.
5-Cook and stir till bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm sauce over cake, when it has cooled for 5 minutes, so it can seep into the cake, keeping it moist.
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