728x90 AdSpace

  • Latest News

    Friday, August 28, 2015

    How to make crispy onion flakes

     Heat oil in a deep fryer over medium- high heat
    - Slice onions into julienne, sprinkle with flour, and shake off excess before frying.
    - Fry until golden brown and crisp (making sure not to over crowd the pan).
    - Lift over kitchen paper towels to get rid of excess oil.

    As we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes. Please Check our Disclaimer and Privacy Page.

     This topic brought to you from chefosama.com
    • Blogger Comments
    • Facebook Comments


    Post a Comment

    Item Reviewed: How to make crispy onion flakes Rating: 5 Reviewed By: Mrs. Chef
    Scroll to Top