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    Friday, August 28, 2015

    Ranch Dressing recipe


    1 cup sour cream
    1/2 cup yogurt or buttermilk (I used buttermilk)
    1/2 cup mayonnaise
    1 large garlic clove, minced
    2 tablespoons chopped fresh dill (or 3 tablespoons chopped fresh parsley)- I used parsley
    1 tablespoon freshly squeezed lemon juice
    1 teaspoon sea salt (or to taste... I used 3/4 teaspoon)
    1/2 teaspoon ground black pepper
    1/2 teaspoon onion powder
    1/4 teaspoon ground celery seeds (I used 1/2 teaspoon celery flakes)


    1. Whisk all ingredients together in a bowl until lump-free and well combined. Transfer to a jar with a lid and chill for at least 2 hours, ideally overnight, for the flavors to blend.
    2. To serve, Shake well and toss desired amount with salad.

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    Item Reviewed: Ranch Dressing recipe Rating: 5 Reviewed By: Mrs. Chef
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