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    Thursday, March 03, 2016

    Orange glazed ham meal ideas

    Orange glazed ham  meal ideas

        1 1/2 cups (375ml) fresh orange juice
        1/2 cup (125ml) fresh lime juice
        1 cup (220g) caster sugar
        1 cinnamon stick
        1 teaspoon finely grated fresh ginger
        11 star anise
        2 teaspoons soy sauce
        5.5kg-6kg easy carve smoked shoulder or leg ham
        4 oranges, peeled, cut into 5mm slices
        Whole cloves

     Orange glazed ham  meal ideas


        Step 1

        Stir the juices and sugar in a saucepan over a medium-low heat for 2 minutes. Add the cinnamon stick, ginger and 3 star anise. Simmer for 30 minutes. Cool in fridge for 1-2 hours. Remove the cinnamon stick and star anise. Stir the soy sauce.
        Step 2

        Use a small sharp knife to cut around the ham shank in a zig-zag pattern about 10cm from the end. Run your fingers between the rind and fat to remove. Trim the fat to 1cm thick.
        Step 3

        Put the oven shelf in the lowest position. Preheat to 180°C. Place a wire rack in a roasting pan. Place ham on the rack. Wrap shank in foil. Add a little water to pan. Brush 1/4 cup of glaze over the ham.
        Step 4

        Arrange the orange slices, overlapping, on top. Secure each slice with a clove. Brush half the glaze over the top. Place the star anise on top of oranges. Secure the points of the star. Bake for 1 hour and 20 minutes. Brush occasionally with remaining glaze. Serve hot or cold.

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    Item Reviewed: Orange glazed ham meal ideas Rating: 5 Reviewed By: Mrs. Chef
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