2 cups Peanuts
1/2 tsp salt (optional)
1 tsp honey (optional)
Place the peanuts into the food processor bowl. Process for about 1 minute. Then open the lid and scrape down the sides of the bowl.
Place back the lid and process until the mixture is smooth, 1 1/2 to 2 minutes. Be patient, because it starts sticking together before it turns into a buttery cream!
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