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    Thursday, December 17, 2015

    Christmas rum balls recipe



    Christmas rum balls recipe
     Ingredients

     1 cup sultanas
     1/2 cup coconut, plus extra, for rolling
     8 Weet-Bix
     1 can sweetened condensed milk
     1 tablespoon rum
     1 tablespoon cocoa



    Christmas rum balls recipe
    Method

    Step 1
    Crumble Weet-Bix into a bowl. Mix together all ingredients and refrigerate mixture for 1/2 hr (makes it easier to roll mixture into balls).

    Step 2
    Roll mixture into small balls and roll in extra coconut.

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     This topic brought to you from taste.com
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