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    Thursday, December 17, 2015

    White Christmas cups recipe

    White Christmas cups recipe

     200g packet Nature's Selection Dried Paw Paw, chopped
     1 cup mini marshmallows
     1 1/2 cups rice bubbles
     1/2 cup Nature's Selection Slivered Almonds
     400g white chocolate, chopped
     1/2 cup thickened cream

    White Christmas cups recipe

    Step 1
    Place 24 paper cases onto a tray. Cook almonds, stirring, in a non-stick frying pan over medium heat for 3 minutes or until golden. Set aside to cool.

    Step 2
    Microwave chocolate and cream in a heatproof microwave-safe bowl, uncovered, for 2 to 3 minutes on MEDIUM-HIGH (70%) power, stirring every minute with a metal spoon, or until smooth. Cool for 10 minutes.

    Step 3
    Add almonds, paw paw, marshmallows and rice bubbles to chocolate. Mix well. Spoon mixture into paper cases. Refrigerate until set.

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    Item Reviewed: White Christmas cups recipe Rating: 5 Reviewed By: Mrs. Chef
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