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    Wednesday, March 09, 2016

    Hot chocolate" mousse drinks recipes

      Hot chocolate" mousse desserts recipes


        1 x 200g pkt milk chocolate with hazelnuts, coarsely chopped
        3 eggs, at room temperature, separated
        125ml (1/2 cup) thickened cream
        55g (1/4 cup) caster sugar
        Icing sugar, to dust
        Candy canes, to serve

     Hot chocolate" mousse desserts recipes

        Step 1

        Place chocolate in a small heatproof bowl over a saucepan half-filled with simmering water (make sure the bowl doesn't touch the water). Stir with a metal spoon until smooth. Set aside to cool slightly. Stir in the egg yolks.
        Step 2

        Use an electric beater to beat the cream in a bowl until firm peaks form. Use a metal spoon to fold half the cream into the chocolate mixture. Repeat with remaining cream.
        Step 3

        Use a clean electric beater to beat the egg whites in a clean, dry bowl until soft peaks form. Gradually add the sugar, beating until the mixture is thick and glossy.
        Step 4

        Fold the egg white mixture into the chocolate mixture. Spoon into four 250ml (1-cup) capacity serving cups. Cover and place in the fridge for 6 hours or until set.
        Step 5

        Dust with icing sugar and serve with candy canes.

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    Item Reviewed: Hot chocolate" mousse drinks recipes Rating: 5 Reviewed By: Mrs. Chef
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