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    Sunday, July 26, 2015

    Chocolate craving recipe

    Dark Chocolate (I used dark Belgian chocolate from Gourmet)

    1. Melt the chocolate in a pan on top of a boiling water pot on the stove.
    2. Once the chocolate is melted add as much hazelnuts as you want (the more the better).
    3. With a table spoon start making chocolate pieces onto a foil paper.
    4. Stack the chocolate pieces next to eachother and place in the fridge for 15 minutes until its hard.

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    Item Reviewed: Chocolate craving recipe Rating: 5 Reviewed By: Mrs. Chef
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