• Latest Posts

    Saturday, August 08, 2015

    Chocolate muffins with biscuits recipe


    ½ cup butter
    1 cup sugar
    1 egg
    1 cup cocoa powder
    ½ teaspoon vanilla
    2 cup flour
    1 teaspoon baking powder
    1 cup milk
    6 biscuits (discs)
    Whipped cream and fruits for garnishing


    - Preheat the oven to 180 C, grease the muffin cups.
    - Using an electric beater whisk the butter and sugar then add the eggs one at a time, until creamy.
    - Add the cocoa and the vanilla, continue beating, then gradually add the flour , baking powder and salt with constant beating.
    - Add the milk, beat until well combined.
    - Pour half of the batter into the muffin cups, and place the biscuit discs in the middle, then pour the other half.
    - Bake for 15 minutes or until golden brown.
    - To be served cold garnished with chocolate and fruits.

    As we believe that stylishly home often represented in a woman who care about home decors, delicious food recipes, and perfect beauty care recipes. So stylishly home brings you our hand selection of the best interior design, furniture decoration ideas, best food recipes, and effective beauty care recipes. Please Check our disclaimer Page. 

    This topic brought to you from chefosama.com
    • Blogger Comments
    • Facebook Comments


    Post a Comment

    Item Reviewed: Chocolate muffins with biscuits recipe Rating: 5 Reviewed By: Mrs. Chef
    Scroll to Top