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    Wednesday, December 16, 2015

    Christmas pikelets recipe

    Christmas pikelets recipe
     12 bought pikelets
     410g jar fruit mince
     40ml (2 tablespoons) brandy
     Vanilla ice-cream, to serve

    Christmas pikelets recipe
    Step 1
    Preheat oven to 150°C.
    Step 2
    Wrap the pikelets in foil and place in the oven for 10 minutes to gently warm.
    Step 3
    Place the fruit mince, brandy and two tablespoons of water in a saucepan over medium heat and warm through.
    Step 4
    To serve, place three pikelets on each serving plate. Top with a scoop of ice-cream and a spoonful of warm fruit mince mixture.

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    Item Reviewed: Christmas pikelets recipe Rating: 5 Reviewed By: Mrs. Chef
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