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    Sunday, November 01, 2015

    Antipasto pasta Recipe


     
    Antipasto pasta Recipe
        Ingredients
        
      1/4 cup (25g) shredded vegetarian hard cheese
        Shredded basil, to serve
        Crusty bread, to serve
        400g dried pasta of your choice
        425g container fresh tomato pasta sauce
        400g antipasto mix
     

    Antipasto pasta Recipe

        Method

        Step 1

        Cook the pasta in a large saucepan of boiling water according to packet instructions or until al dente. Drain and return to the pan.
        Step 2

        Meanwhile, place the pasta sauce and antipasto mix in a medium saucepan. Cook over a medium heat for 3-4 minutes or until heated through.
        Step 3

        Toss the pasta sauce mixture and hard cheese through the pasta and heat through. Serve with shredded basil and crusty bread.

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    Item Reviewed: Antipasto pasta Recipe Rating: 5 Reviewed By: Unknown
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